VEGETABLE AND HERB CONTAINER
SEGMENT AIRED APRIL 14, 2009
I used a large container (50” in diameter). Plant tomato in center and herbs around perimeter of pot.
Annual:
Tomato Plant I used “Better Boy.” Use a tomato cage to support the vine.
Remove suckers on the low end of the stalk. Work a couple of handfuls of lime into the soil to prevent “blossom end rot.”
Perennials
Lavender Sweet smelling fragrance used in sachets and tea. Attracts butterflies.
Tri Color Sage Sages attract butterflies. Use to season meats, poultry, fish salads, omelets and soups. Gentle flavor. May be used as attractive garnish.
Purple Sage Use to season meat, stuffing, and sausage. It has a musky spicy aroma.
Creeping Rosemary Fragrant herb used for garnishes, pork, soups, vegetables,
dressings, etc.
Doone Valley Thyme Lemon Scent fragrant garnish (great with fish). May be used as a ground cover. Not edible.
Mother of Thyme Creeping. Great between stone pathways, emits sweet aroma. It has been used for its reported properties in decongestants, as an antiseptic; cough remedy and a digestive aid.
Biennial (lives two years)
Curled Parsley Great source of Vitamin C – Use as garnish on plates and in sauces.